Product number:
80383
Product information "Usuba 16.5 cm Magnolia"
Usuba is a kind of Japanese chef knife style. It is usually used to cut vegetables like radish, carrot, cucumber, burdock root, and so on.
This Kanetsune Chef´s Knife features a blade with white steel core and 11 layers of Damascus steel and a handle made of magnolia with black plastic bolsters.
Details:
Blade Length: approx. 16.5 cm
Blade Material: White Steel
Handle Material: Traditional D-Shaped Magnolia with black Plastic bolster
This Kanetsune Chef´s Knife features a blade with white steel core and 11 layers of Damascus steel and a handle made of magnolia with black plastic bolsters.
Details:
Blade Length: approx. 16.5 cm
Blade Material: White Steel
Handle Material: Traditional D-Shaped Magnolia with black Plastic bolster
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